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WHY JOIN US

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Equal Employment

Sapporo is an equal opportunity employer. Employment is decided on the basis of qualifications, merit & business need.

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Hourly Positions

Flexible Schedule

Paid Training

Discount Meal

Positive Workplace

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Management Positions

Competitive Salary

Annual Bonus

Paid Vacation

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Growing Opportunities

We are constantly expanding, and each of our restaurants has vital hourly roles which exist to provide harmony and success with in our restaurants. 

WHO WE ARE

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Mission

We ignite happiness by bringing fun mood and making yummy food to every dining experience at our restaurant and beyond.

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Visions

To be the premier location to celebrate special occasions and create great memories by our unique hibachi, sushi, and bar dining experience.

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Values

Honesty, Integrity, Reliability, Positive Attitude, Hard Work, and Teamwork.

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Standard

Friendly and Responsive Customer Service, Quality and Delicious Food, Clean and Safe Environment. CONSISTENT AND ON TIME. 

            Food Handler & Liquor Handler

While New Employees will require a Food Handler Certificate, Current Employees must renew every 2 years. 

It is required for managers, bartenders, and servers to have both food handler and liquor handler. 

For the food handler, please click here, whereas for the liquor handler, please click here.

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